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A la Carte & Dinner Menu

| Starters | Starters (contd.) | Meat Dishes | Fish Dishes | Salads | Pasta | Desserts & Beverages |

Meat Dishes

Braised Lamb Shank
Marinated shanks of Ballinrobe lamb, in garlic, rosemary and red wine, served on a champ mash with a ginger and mint jus		€18.95
Grilled Sirloin Steak
Grilled sirloin steak, cooked to your liking, on a bed of home cut chips with a red wine and wild mushroom sauce		€22.95
Panfried Tarragon & Honey Chicken
Nestled on top of a confit of wild mushrooms		€16.95
Cajun Chicken
Served on a bed of wild rice with a b.b.q. sauce, mango, pineapple and chilli salsa		€15.95
Panfried Fillet Steak
Panfried fillet of beef, cooked to your liking, on a bed of champ mash		€24.95
Roasted Half Duck
Stuffed with a fruit stuffing and garnished with a confit of black pudding and smoked bacon, with an orange sauce		€19.95